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Assistant Cook

Location Newry & Mourne, County Down
Job type Permanent
Salary £12.00 - £12.50 per hour
Published about 1 month ago
Start date ASAP
Contact email Diane McGregor
Job ref AC/NRY_1683033696

Job description

Assistant Cook



The Role: Working closely with the Head Chef you will be responsible for ensuring the Kitchen is orderly and supporting the Chef in preparing food.

  • Assisting the Chef in food preparation
  • Presenting food to the company's standard and client satisfaction
  • Maintaining supplies
  • Cleaning, cutting and chopping of food ingredients
  • Cleaning and sanitising the food preparation areas
  • Washing, disinfecting and properly storing cooking and kitchen equipment
  • Storing ingredients and food supplies
  • Operating a variety of kitchen appliances and instruments
  • Unloading supplies and organising stores

Hours of work: Full-Time, 5/6 days per week. Hours of work 5am-3pm approx - Mon- Friday and 1 Saturday per month

Essential Criteria:

  • Experience in kitchen operations
  • In depth understanding of food hygiene and safety regulations
  • Exceptional time management and organisational skills
  • Ability to work part of a team
  • Excellent verbal communication skills

In Return:

  • Competitive Salary based on experience
  • PPE & uniform provided
  • Free parking

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