Job description

CHEF REQUIRED

BANBRIDGE, CO DOWN

PERM ROLE

CHEF REQUIRED

FOR COMPANY BASED IN BANBRIDGE 30-40 HOURS PER WEEK

HOURS OF WORK 9AM-5PM

£10.50-12 PER HOUR

Key Responsibilities / Duties

Our Client is family owned meal prep company based in Banbridge that produces healthy nutritional meals that are sold throughout Northern Ireland and the rest of the island of Ireland.

They are looking for a Chef to join our team and prepare delicious meals for our customers.

Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.

Main duties of the role are

• Study each recipe and gather all necessary ingredients

• Cook food in a timely manner
• Delegate tasks to kitchen staff
• Prepping ingredients
• Cooking sauces
• Experiment with recipes and suggest new ingredients
• Ensure compliance with all health and safety regulations within the kitchen area

Requirements & Skills * Proven work experience as a Chef or Cook

• Hands-on experience with various kitchen equipment
• Leadership skills
• Ability to remain calm and undertake various tasks
• Excellent time management abilities
• Up-to-date knowledge of cooking techniques and recipes
• Familiarity with sanitation regulations
• Culinary school diploma preferred

For more information call Jonny on 02838353335

or email your CV to Jonathan.Lowe@staffline.co.uk

PORSL