Chef Manager

Location County Fermanagh, Northern Ireland
Job type Permanent
Salary Up to £30000 per annum
Published 2 months ago
Contact Una Brennan
Job ref EN 000859_1626875116

Job description

Our client, an award winning provider of Food Services and Hospitality and require a Chef Manager for a vacancy based in Derrylin, County Fermanagh

The Role:

As the Chef Manager, you will be required to carry out a variety of duties including;

  • Food preparation and cooking
  • Food Service
  • Manage four catering assistants
  • Carry out regular audits
  • Complete paperwork
  • Complete relevant food charts to include temperature checks
  • Ensure high standard of cleanliness
  • Carry out regular risk assessments
  • Dealing with the client on site - holding regular meetings
  • Training staff

Hours of work:

  • Mon - Fri 7am - 3.30pm
  • 1 weekend per month


  • Previous experience of management in a catering environment ideal contract catering
  • Have a appreciation and understanding of the importance of Food Safety
  • Good communication skills and good understanding of English
  • Demonstrable ability to work on own initiative to meet deadlines
  • Possess a 'can do attitude'
  • An NVQ Catering qualification and Basic Food Hygiene Certificate would be advantageous but not essential

In Return:

  • Salary £30k
  • Free parking
  • Uniform

Why use Staffline?

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For further information please contact Una and apply with your up to date CV by clicking the button.


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